Traditional Pho (vegan or beef)

Service Description

Step into the heart of Vietnamese cuisine with our hands-on Pho class, where you'll learn the art of crafting this iconic, soul-warming soup from scratch. Whether you choose a beef Pho or a flavourful vegan version, you’ll leave with a deeper appreciation for this beloved dish and a full stomach! For the most authentic experience, we use hand-selected ingredients, some sourced from our family’s farm in Vietnam. CLASS HIGHLIGHTS: • Learn the story:Discover the rich history and cultural significance of Pho soup • Essential ingredients: Introduction to the fresh, fragrant ingredients that make Pho special • Crafting the broth: Master the steps to create a perfect, aromatic broth • Toppings galore: Explore the variety of traditional toppings for an umami-packed finish • Homemade Vietnamese lemonade & small Bites: Enjoy refreshing lemonade and some bites alongside your creation Wrap up by savouring your own delicious Pho bowl and connecting with fellow food enthusiasts. Join us to experience the warmth, flavours, and community of Vietnamese cuisine - we can’t wait to cook with you!