Vegan Wonton class

Service Description

Dive into the art of Vietnamese wontons in this hands-on class, where you’ll learn the techniques and traditions behind these delicious bites. From preparing the perfect filling to mastering the delicate art of forming and cooking wontons, this class brings the flavors of Vietnam straight to your table. For an authentic experience, we use ingredients carefully sourced, including some directly from our family’s farm in Vietnam, to give you the truest taste of Vietnamese cuisine. CLASS HIGHLIGHTS • Discover the story: Uncover the history and cultural significance of Vietnamese wontons • Filling perfection: Learn to prepare a flavourful, balanced filling • Handmade dough: Create and roll out wonton dough from scratch • Shaping & cooking: Practice folding, steaming, and boiling wontons to perfection • Two delicious variants: Enjoy your handmade wontons as both appetisers and in a savoury soup • Refreshing additions: Homemade Vietnamese lemonade, water, and small bites included End the class by savouring your wonton creations with fellow participants: A warm, umami-rich experience that’s all about connection, culture, and unforgettable flavours. Join us in celebrating the essence of Vietnamese cuisine!